Great Grandma's Buttermilk Pancakes

Great Grandma's buttermilk pancakes
(AKA the best pancakes in the whole world, my littlest eats them without syrup)

Preheat electric griddle to 350*
2 eggs
2 tsp sugar
Mix together, then add
4 cups buttermilk (1 quart) (add one cup at a time and mix well between cups)
2 cups flour (I add one at a time and mix them well between cups)
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
Mix together, then add
1/4 c oil

Pour on skillet (1/4 cup at a time)
Don't flip pancakes until the bubbles on top pop